Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 sprigs fresh flat-leaf parsley, leaves only
- 1000 g water
- 1000 g pipis (clams), purged (see Tips)
- 250 g green asparagus, trimmed (approx. 2 bunches)
- 40 g brown onion
- 30 g extra virgin olive oil
- 320 g Arborio rice
- 100 g dry white wine
- 1 - 2 tsp salt, to taste
- ¼ tsp fresh ground black pepper, to taste
- lemon juice, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 2629.5 kJ / 626 kcal
- Protein
- 46.5 g
- Carbohydrates
- 76.4 g
- Fat
- 13.7 g
- Saturated Fat
- 2.9 g
- Fibre
- 3.6 g
- Sodium
- 2003.6 mg
In Collections
Alternative recipes
Chilli mussels with thyme and tomatoes
40 分
Prawn and saffron risotto
30min
Asparagus risotto
40 分
Lobster Bisque
1小時 50 分
Creamy scallop soup with chorizo
30min
Mussels in coconut milk
25min
Beetroot gazpacho with horseradish créme
1h 40min
Oysters with lime granita
5min
Smoky tuna tartare (Sergio Perera)
30min
Fragrant pipis
30min
Shichimi togarashi oysters
1h 10min
Mini Crab cakes with Cilantro Pesto
1h