Gazpacho

Gazpacho

4.8 51 ratings
Prep. 5 min
Total 5 min
4 porciones

Ingredients

  • 1000 g de jitomates muy maduros
  • 1 diente de ajo
  • 80 g de pimiento rojo en lata
  • 40 g de cebolla
  • 100 g de pepino pelado
  • 20 g de vinagre
  • 1 ½ cucharadita de sal
  • 50 g de aceite de oliva
  • pan tostado para servir

Nutrition per 1 porción

Calories 217 kcal / 911 kJ
Protein 4 g
Fat 14 g
Carbohydrates 22 g
Fibre 3 g

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