Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 ½ oz olive oil, plus extra to fry
- 3 ½ oz water
- 7 oz yellow onions, cut in half moons, sliced thinly (approx. 1/16 in.) (see Tip)
- 17 ½ oz waxy potatoes, e.g. Yukon Gold, cut in half moons peeled and sliced (approx. ¼ in.) (see Tip)
- 1 tsp fine sea salt
- 6 large eggs
- ¼ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 1341.5 kJ / 320.6 kcal
- Protein
- 10.6 g
- Carbohydrates
- 18.1 g
- Fat
- 23 g
- Saturated Fat
- 4.4 g
- Fibre
- 2.4 g
- Sodium
- 491.4 mg
In Collections
Alternative recipes
Cacio e Pepe
30min
Basic Black Beans
2h 35min
Black Beans
30min
Cauliflower Tacos Al Pastor
1h 10min
Mushroom Risotto
30min
Quinoa Patties
1小時
Key Lime Pie
4h 40 min
Chicken and Avocado Arepas
1小時
Pasta Fagioli Soup
40 min
Spanish Tortilla - Tortilla Española
45 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 min
Spinach and Artichoke Dip
20 min