Devices & Accessories
Frozen Lime Pie
Prep. 40 min
Total 4 h 30 min
12 portions
Ingredients
-
evaporated milk (12 oz)1 can
Base
-
unsalted butter in pieces, plus extra to brush3 oz
-
graham crackers broken in half6 ½ oz
-
sugar3 ½ oz
Filling
-
sweetened condensed milk (approx. 1 can)14 oz
-
cream cheese cubed, room temperature16 oz
-
8 oz key lime juice, freshly squeezedlime juice freshly squeezed8 oz
Italian Meringue
-
sugar divided10 oz
-
egg whites from large eggs, room temperature4
-
water3 ½ oz
-
lime sliced, to garnish1
Difficulty
medium
Nutrition per 1 portion
Sodium
297.6 mg
Protein
9 g
Calories
2198.2 kJ /
525.4 kcal
Fat
25.4 g
Fibre
0.8 g
Saturated Fat
14.3 g
Carbohydrates
68.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vintage Desserts
16 Recipes
United States
United States
You might also like...
Basque Burnt Cheesecake
3 h 10 min
Green Chili Deviled Eggs
40 min
Grape Jelly Sweet & Sour Meatballs
50 min
Polvorones - Wedding Cookies
1 h 30 min
Banana Walnut Muffins
35 min
Biscuits
40 min
Sugar Skulls
3 h 10 min
Lamb with Black Garlic Romesco and Pickled Chives (Wylie Dufresne)
80 h 10 min
Praline Pecans
4 h 20 min
Dutch Baby Pancake
20 min
Jamaica Hibiscus Margarita
1 h 5 min
Chili Taco Dip
1 h