Devices & Accessories
Dhokla
Prep. 5 min
Total 30 min
10 portions
Ingredients
-
vegetable oil for greasing½ tsp
-
fresh green chillies halved2
-
garlic cloves2
-
fresh coriander leaf15 g
-
semolina150 g
-
plain yoghurt180 g
-
water1120 g
-
fine sea salt1 tsp
-
bicarbonate of soda1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
2.8 g
Calories
282 kJ /
68 kcal
Fat
1.1 g
Carbohydrates
11.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A Taste of India
72 Recipes
UK and Ireland
UK and Ireland
You might also like...
Cauliflower Stuffed Parathas
45 min
Lime Fruit Dressing
10 min
Sicilian Prawn Salad
40 min
Paneer
4 h 30 min
Sparkling Cucumber and Ginger Refresher
5 min
Seafood Korma
40 min
Happy Veggie Empanadas
1 h 10 min
Seafood Salad with Pearl Barley
1 h 35 min
Miso and Honey-roasted Aubergine
1 h
Steamed Wholemeal Bread
2 h
Mango Kulfi
4 h 20 min
Sicilian Salad
30 min