Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 brown onion (approx. 120 g), cut into halves
- 1 garlic clove
- 250 g tomato sauce (gluten free) (see Tips)
- 50 g apple cider vinegar
- 50 g honey
- 100 g brown sugar
- 2 tbsp Worcestershire sauce (gluten free) (see Tips)
- 60 g water
- ½ tsp paprika
- 1000 g chicken winglets (see Tips)
- spring onions/shallots, trimmed and cut into thin slices, for garnishing (optional)
- Nutrition
- per 1 portion
- Calories
- 2140.8 kJ / 509.7 kcal
- Protein
- 27.9 g
- Carbohydrates
- 34.2 g
- Fat
- 29.2 g
- Saturated Fat
- 8.9 g
- Fibre
- 1.4 g
- Sodium
- 373.2 mg
Alternative recipes
Hong shao rou (braised pork belly)
1小時 15 分
Texas-style lovely legs
4小時
Pork ribs with black bean sauce
2h
Pork belly with spring onions
1小時 10 分
Sweet and sour pork
40min
Ginger chicken wings
40min
Thai-style grilled pork skewers
7h 25min
Chicken banh mi
4h 35min
Turmeric fried chicken
13h 10min
Gu lao rou (sweet and sour pork ribs)
30min
Sticky drumettes
2h 45 min
Korean barbecue chicken with rice
45min