Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g basmati rice
- 1060 g water, plus extra for soaking
- 50 g plain flour (see Tips)
- 70 g cornflour (see Tips), plus 1 tbsp extra
- 700 g pork loin steaks, cut into bite-size pieces (approx. 2.5 cm) (see Tips)
- 40 g soy sauce
- 1 tsp Chinese five spice powder
- 2 tsp sesame oil
- 1 egg, lightly beaten
- 2 garlic cloves
- 2 cm piece fresh ginger, peeled
- 150 g tomato passata
- 80 g rice wine vinegar
- 80 g white sugar
- 250 g fresh pineapple, peeled, cored and cut into pieces (2-3 cm - see Tips)
- 4 spring onions/shallots, trimmed and cut into pieces (3 cm)
- 200 g red capsicum, deseeded and cut into pieces (2 cm)
- 1 tsp salt
- 2000 g peanut oil, for frying
- Nutrition
- per 1 portion
- Calories
- 3294.4 kJ / 784.4 kcal
- Protein
- 51.3 g
- Carbohydrates
- 97.5 g
- Fat
- 19.8 g
- Saturated Fat
- 4 g
- Fibre
- 4.7 g
- Sodium
- 1118.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sticky sesame chicken
40 分
Chinese pork with vegetables
1小時 20 分
Stir-fry beef bowl
35min
Honey BBQ Chicken
1小時
Asian-style pork noodles
1小時
Curried beef and noodles (Aussie chow mein)
25 分
Sweet and sour meatballs with vegetables
50 分
Easy satay chicken
40 分
Chicken and cashews
55min
Beef stew with buttermilk dumplings
1小時 40 分
Korean barbecue chicken with rice
45 分
Niu rou mian (beef noodles)
35min