Garam masala - Subcontinente indio

Garam masala - Subcontinente indio

4.9 69 ratings
Prep. 5 min
Total 5 min
60 g

Ingredients

  • 1 cucharada de pimienta negra en grano
  • 1 cucharada de semillas de cilantro
  • 1 cucharada de comino en grano
  • ½ cucharadita de nuez moscada molida
  • 5 - 6 clavos enteros
  • 2 ½ cucharadas de cardamomo molido
  • 2 cucharadas de curry en polvo (ver receta básica)

Nutrition per 60 g

Calories 66 kcal / 279 kJ
Protein 3 g
Fat 3 g
Carbohydrates 10.6 g
Fibre 6.4 g

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