Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g water
- 25 g sugar
- 1 lemon, 15 g juice and half sliced
- 20 g white wine
- 1 tsp cornflour
- 1 tsp dry sherry
-
1
tsp white wine vinegar
or 1 tsp rice vinegar - 20 g plain flour
- 1 large egg
- 2 pinch fine sea salt
- 2 pinch ground black pepper
- 2 chicken breasts, skinless
- 2 Tbsp sunflower oil, for frying
- Nutrition
- per 1 portion
- Calories
- 1304 kJ / 312 kcal
- Protein
- 35.9 g
- Carbohydrates
- 24.5 g
- Fat
- 7.6 g
- Fibre
- 0.9 g
In Collections
Alternative recipes
Chicken Noodle Soup
25min
Honeyed Chicken
25min
Thai Garlic Pork with Rice and Vegetables
40min
Beef Teriyaki with Rice
1h 50min
Pork Tenderloin with Mustard Sauce
30min
Chicken Skewers with Cumin Rice and Warm Vegetable Salad
2h
Chicken Involtini with Apples, Sweet Potatoes and Curry Sauce
1h 25min
Pork Chops with Orange
2h 25min
Sweet and Sour Chicken with Rice
40min
Cashew Chicken
45min
Sausage Meatballs with Butternut Squash & Potatoes
1h 10min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8h 45min