Skip to main content Search
Jasmine Rice

Jasmine Rice
2.1 73 ratings
Prep. 5 min
Total 35 min
6 portions
Sign up for free

Ingredients

  • jasmine rice (see tip for portioning)
    200 - 400 g
  • water (see tip)
    300 - 580 g
  • oil
    10 - 20 g
  • fine sea salt
    ¼ - 1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 316 mg
Protein 5 g
Calories 1071 kJ / 256 kcal
Fat 3 g
Fibre 0.9 g
Saturated Fat 0.3 g
Carbohydrates 52 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Rice Cooker Mode 6 Recipes
UK and Ireland

You might also like...

Garlic and Herb Butter

4.6(53)

1 h 10 min

Vegetable Stock Paste

4.9(301)

45 min

Sweet Potato and Corn Chowder

4.3(361)

45 min

Lentil Curry (Dahl)

4.3(250)

30 min

Beef Teriyaki with Rice

3.9(71)

1 h 50 min

Chicken Stock Paste

4.7(58)

45 min

Pasta with chicken, mushrooms and green beans

4.5(158)

40 min

Chicken Noodle Soup

4.3(251)

25 min

Strawberry and Raspberry Jam

4.9(52)

20 min

Jersey Royal Potato Salad

4.7(198)

40 min

Irish Potato Soup

4.7(393)

35 min

Berry Smoothie

4.4(43)

5 min