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Ingredients
- 100 g di mandorle pelate
- 1 spicchio di aglio senz'anima
- 1 cucchiaino di sale
- 50 g di pane bianco a fette raffermo, ammollato in acqua e strizzato
- 40 g di olio extravergine di oliva
- 15 g di aceto balsamico
- 200 g di cubetti di ghiaccio
- 300 g di acqua
- 200 g di uva bianca come accompagnamento
- Nutrition
- per 1 porzione
- Calories
- 874 kJ / 209 kcal
- Protein
- 4.6 g
- Carbohydrates
- 12.7 g
- Fat
- 15.9 g
- Fibre
- 2.9 g
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