Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Schalotten, halbiert
- 50 g Olivenöl
- ½ TL Salz
- ¼ TL Pfeffer
- 18 Blättchen Salbei
- 450 g Geflügelleber, in Stücken
- 50 g Weinbrand
- 2 Sardellenfilets, in Öl, abgetropft
- 10 g Kapern
- 16 Scheiben Ciabatta, geröstet
- Nutrition
- per 1 Scheibe
- Calories
- 515 kJ / 132 kcal
- Protein
- 7 g
- Carbohydrates
- 13 g
- Fat
- 12 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Safran-Butter-Sauce zu Fisch
20 分
Geflügellebercreme
5小時 30 分
Bruschetta mit Bohnen-Kapern-Creme
10 分
Sylter Landei mit gebackener Auster
30 分
Geflügelleber-Mousse zu Brioche
2小時
Vitello Tonnato
48h
Thunfisch-Tapenade
5 分
Putello Tonnato
4小時
Makrelen-Tapenade
10 分
Bouillabaisse
1h
Hähnchenleber-Pistazien-Pastete
15 分
Pintxo Donosti
5 分