Devices & Accessories
Cakerol met Confituur
Prep. 10min
Total 30min
8 porties
Ingredients
-
eieren4
-
kristalsuiker100 g
-
bloem30 g
-
maïszetmeel70 g
-
vanillesuiker, huisgemaakt1 el
-
bakpoeder (½ zakje)1 tl
-
confituur
-
poedersuiker
Difficulty
medium
Nutrition per 1 portie
Protein
3.5 g
Calories
665 kJ /
159 kcal
Fat
2.6 g
Fibre
0.3 g
Carbohydrates
30.4 g
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Zomerse confituur
7 Recipes
Benelux
Benelux
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