Kaya Burnt Cheesecake

No ratings

Prep. 10min

Total 2 h 10min

10 slices

Ingredients

large eggs
7
cream cheese softened, cut in small cubes
1000 g
sugar
320 g
whipping cream room temperature
500 g
pandan kaya
250 g
plain flour
25 g

Difficulty

easy

Nutrition per 1 slices

Sodium 445.8 mg

Protein 13.1 g

Calories 3272.9 kJ / 782.3 kcal

Fat 58.1 g

Fibre 0.1 g

Saturated Fat 32.3 g

Carbohydrates 54.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Malaysian Flavours 11 Recipes
International

You might also like...

Simple chocolate hazelnut cake

1 h 15min

Golden baklava

25 h 25min

Sticky buns with brown sugar glaze

2 h 30min

Gluten Free Apple and Lemon Tart

No ratings

Chocolate chip and pistachio cream cookies

1 h

Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato

6 h 30min

Far Breton with prunes

2 h

Gingerbread

1 h 30min

Cherry clafoutis

1 h 5min

Almond tuiles

30min

Chocolate and pear cake

1 h 30min

Pistachio cake

1 h 10min

Show all

Show all