Biscoff Cheesecake

Biscoff Cheesecake

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Prep. 20min
Total 6 h 20min
12 rebanada

Ingredients

Base de galleta
  • de aceite para engrasar
  • 80 g de mantequilla sin sal cortado en cubos
  • 150 g de galletas caramelizadas
Relleno
  • 100 g de azúcar
  • 280 g de crema para batir (30-40% grasa)
  • 400 g de queso crema
  • 250 g de crema de galletas caramelizada tipo biscoff
Servicio
  • 30 g de crema de galletas caramelizadas, tipo biscoff

Difficulty

medium


Nutrition per 1 rebanada

Sodium 304.9 mg
Protein 3.7 g
Calories 1969.9 kJ / 470.8 kcal
Fat 36.8 g
Fibre 0.2 g
Saturated Fat 18 g
Carbohydrates 32.7 g

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