Devices & Accessories
Chunky guacamole
Prep. 5min
Total 10min
4 portion
Ingredients
-
coriander, fresh leaves only, plus extra to serve4 sprig
-
red onion plus extra, finely chopped, to serve20 gram
-
fresh jalapeño chilli trimmed1
-
lime juice to taste1 - 4 tablespoon
-
avocado (approx. 350 g), flesh only2
-
sea salt¼ teaspoon
-
plum tomato, type Roma seeded and finely chopped, to serve1
-
corn chip to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
50.7 mg
Protein
3.9 g
Calories
1101.1 kJ /
263.2 kcal
Fat
23 g
Fibre
12.5 g
Saturated Fat
3.2 g
Carbohydrates
17.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
There's Always Room At Our Table
34 Recipes
International
International
You might also like...
Tomato Basil Chicken Fettuccine
1 h
Carrot Cake Overnight Oats (Diabetes)
8 h
All-in-one Creamy Vegetable Pasta (Diabetes)
40min
Vanilla Mille-feuille with Caramel and Pecan Nuts
No ratings
Salmon and Basmati Rice with Dill Cream Sauce
40min
Classic Deep Dish Pizza
4 h 20min
Rainbow Bowl
1 h 15min
Acai Nice Cream
10min
Chunky Guacamole
10min
Baked Chili Beans
50min
Bao Buns with Pulled Pork in BBQ sauce
3 h 10min
Lemon Pound Cake
2 h