Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 rametti di rosmarino fresco, gli aghi lavati ed asciugati
- 250 g di farina tipo 0 + q.b.
- 250 g di acqua
- 2 ½ g di lievito di birra fresco
- 200 g di farina di farro
- olio extravergine di oliva q.b.
- 2 ½ cucchiaini di sale grosso
- Nutrition
- per 1 porzione
- Calories
- 1954 kJ / 467 kcal
- Protein
- 14.6 g
- Carbohydrates
- 81.5 g
- Fat
- 11.4 g
- Fibre
- 7.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wellington vegetariano
2h
Pane per toast
16h
Crostata al Vin cuit
No ratings
Sgonfiotti fritti
No ratings
Pane australiano con burro dolce
45min
Salsa verde peruviana (di Lorenzo Biagiarelli)
10min
Agnolotti del plin
10h 30min
Paniscia del rubino (risotto alla novarese)
40min
Lavash (pane armeno)
1h 30min
Baguette tradizionale
15h 35min
Pizza capricciosa
1h 35min
Pizza Margherita e basilico
2h 10min