Devices & Accessories
Lodeh Paste
Prep. 5min
Total 20min
300 g
Ingredients
-
cumin seeds1 tbsp
-
fennel seeds1 tbsp
-
coriander seeds1 tbsp
-
dried shrimp6 g
-
shrimp paste (belacan)5 g
-
shallots100 g
-
fresh turmeric10 g
-
fresh ginger15 g
-
garlic cloves4
-
fresh red chillies deseeded60 g
-
fresh green chillies deseeded30 g
-
chilli paste10 g
-
fresh lemongrass white part only, bruised1
-
fresh galangal (lengkuas) sliced20 g
-
oil100 g
Difficulty
easy
Nutrition per 300 g
Sodium
656 mg
Protein
15.4 g
Calories
4896 kJ /
1170.2 kcal
Fat
105.6 g
Fibre
11.1 g
Saturated Fat
14.9 g
Carbohydrates
57.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Meriah Raya
28 Recipes
International
International
You might also like...
Indonesian Vegetable Stew in Coconut Milk (Express)
No ratings
Rojak
No ratings
Thai Style Squid Salad
No ratings
Yu Sheng with Osmanthus Honey Dressing
No ratings
Sambal Belacan
5min
Itek Tim (Salted Vegetable Duck Soup)
No ratings
Oil Free Braised Chicken Wings
50min
Lemonade
5min
French vanilla canelé
49 h 5min
Sambal Kangkung
10min
Onsen Eggs
50min