Dubai chocolate pistachio crêpes

5.0 3 ratings

Prep. 30min

Total 45min

12 pieces

Ingredients

kataifi pastry
30 g
butter plus an extra 1 tbsp to fry
40 g
milk plus extra if needed
360 g
plain flour
150 g
eggs
2
sea salt
1 pinch
pistachio cream (see Tip)
100 g
icing sugar
15 g
tahini
15 g
mascarpone cheese
75 g
dark chocolate broken into pieces (2 cm)
100 g
pouring (whipping) cream
40 g
shelled unsalted pistachio nuts roughly chopped
2 tbsp
edible gold glitter (optional)

Difficulty

easy

Nutrition per 1 piece

Sodium 89.5 mg

Protein 6.1 g

Calories 1122.9 kJ / 268.4 kcal

Fat 17 g

Fibre 1.5 g

Saturated Fat 8.3 g

Carbohydrates 22.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pistachio 10 Recipes
Australia and New Zealand

You might also like...

Mini Shrimp Omelettes

35min

Brownie Brittle

40min

Condensed Milk Dalgona Coffee

10min

Potato and Rosemary Focaccia

2 h 35min

Pistachio cream madeleines

24 h 35min

Maple-Buttered Rum Cider

No ratings

Rose and Hibiscus Latte

10min

Mint Chocolate Chip Ice Cream

8 h 15min

Guinean prawns

25min

Allergen Free Granola Cups

1 h 5min

Frozen Coconut Mango Lemonade

5min

Pistachio cream

15min