Devices & Accessories
Sambal Prawn Zoodles
Prep. 10min
Total 15min
2 portions
Ingredients
-
zucchinis approx. 1-2, slender type, approx. 5 cm in diameter350 g
-
cooking oil40 g
-
20 g brown oniongarlic clove1
-
prawn, raw, medium size, peeled deveined, patted dry with paper towels250 g
-
shallots50 g
-
garlic cloves4
-
candlenut (buah keras)5
-
roasted shrimp paste (belacan)20 g
-
dried chillies rinsed, soaked and deseeded10
-
onions cut in thin slices.50 g
-
salt1 pinch
-
sugar1 tbsp
-
lime sliced1
Difficulty
easy
Nutrition per 1 portion
Sodium
892.9 mg
Protein
23.3 g
Calories
1813.2 kJ /
433.4 kcal
Fat
27.7 g
Fibre
5.4 g
Saturated Fat
4.3 g
Carbohydrates
27.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cutter+
18 Recipes
International
International
You might also like...
Steamed white fish with tomato and Indian spices
40min
Asian Steamed Side of Salmon
1 h 45min
Steamed salmon with garlic butter, potatoes & Italian salad
45min
Steamed prawns or scallops
20min
Prawn yakisoba (TM6 only)
35min
Teriyaki salmon with edamame and cucumber (Diabetes)
50min
Thai Fish Curry
50min
Steamed Salmon with Soy Ginger Sauce
30min
Beer batter fish
40min
Marmitako (Spanish Tuna Stew)
30min
Salmon and Sweet Potato Fish Cakes with Steamed Vegetables
1 h 30min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1 h 20min