Tomaten-Feta-Dip

4.4 55 rating

Prep. 5min

Total 5min

4 Portionen

Ingredients

Tomaten-Feta-Dip

Cherrytomaten
150 g
Feta in Stücken
150 g
Knoblauchzehe (optional)
1
Basilikum, frisch
5 g
Crema di Balsamico (siehe Tipp)
5 g
getrocknete Tomaten in Öl (optional) abgetropft
30 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 346 mg

Protein 6 g

Calories 454 kJ / 109 kcal

Fat 8 g

Fibre 0.5 g

Saturated Fat 6 g

Carbohydrates 4 g

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Austria

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