Brioche sans gluten
TM6 TM5

Brioche sans gluten

4.1 (14 ratings)

Ingredients

  • 200 g de lait
  • 15 g de levure boulangère fraîche
  • 200 g de farine de châtaigne
  • 150 g de farine de maïs
  • 150 g de farine de riz
  • 5 g de gomme de guar
  • 5 œufs
  • 120 g de beurre, en morceaux
  • 1 pincée de sel
  • 60 g de sucre en poudre
  • 20 g de miel

Nutrition
per 1 part
Calories
1805 kJ / 432 kcal
Protein
9.6 g
Carbohydrates
54.9 g
Fat
18.3 g

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