Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Öl
- 2 Eigelb
- 10 g Senf
- 1 EL Zitronensaft
- 10 g Zucker
- 50 g Tomatenmark
- 20 g Cognac
- Nutrition
- per 1 Portion
- Calories
- 1289 kJ / 308 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 33 g
- Fibre
- 0.2 g
In Collections
Alternative recipes
Curry-Mayonnaise
5min
Bärlauch-Panna-Cotta im Räucherlachs Mantel
4h 30min
Vitello Tonnato
48h
Balsamico-Schalotten
19h
Exotische Cocktailsauce mit Frutti di Mare
20 min
Sansibar-Hausdressing für grüne und bunte Salate
10 min
Scharfe Aioli
10 min
Seezungenfilets mit Weißwein-Champignon-Sauce
40 min
Kräuterbutter au Café de Paris
1h 10min
Krabbencocktail
30min
Sauce Hollandaise zu Frühlingsgemüse
10 min
Caesar-Salat mit Hähnchenbrust
3小時 15 分