Chocolate Fudge Cake

4.8 4 ratings
Prep. 15min
Total 1 h
8 slices

Ingredients

Sponge
  • dark chocolate minimum 70% cocoa solids, pieces or callets
    130 g
  • unsalted butter diced, plus extra for greasing
    130 g
  • water
    65 g
  • self-raising flour
    170 g
  • cocoa powder
    15 g
  • light brown sugar
    120 g
  • golden caster sugar
    120 g
  • large eggs
    2
  • crème fraîche
    55 g
Icing
  • dark chocolate minimum 60% cocoa solids, pieces or callets
    130 g
  • unsalted butter in pieces, softened
    130 g
  • icing sugar
    130 g

Difficulty

easy


Nutrition per 1 slice

Sodium 293.5 mg
Protein 7.6 g
Calories 3027.4 kJ / 723.6 kcal
Fat 43.7 g
Fibre 4.8 g
Saturated Fat 26.2 g
Carbohydrates 78.1 g

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