Rumänische Hörnchen

4.2 5 rating

Prep. 45min

Total 2 h

16 Stück

Ingredients

Mehl und etwas mehr zum Bearbeiten
250 g
Butter in Stücken (2 cm)
125 g
Zucker
200 g
Salz
1 Prise
Eigelb
1
Saure Sahne
50 g
Vanillezucker, selbst gemacht
5 g
Backkakao
15 g
Milch
10 g
Wasser
150 g
Zitronensaft
10 g
Vanilleextrakt
1 TL

Difficulty

medium

Nutrition per 1 Stück

Sodium 14.4 mg

Protein 2.1 g

Calories 723.3 kJ / 172.9 kcal

Fat 7.2 g

Fibre 0.8 g

Saturated Fat 4.4 g

Carbohydrates 25.6 g

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Also featured in

THERMOMIX® Magazin 1/2026 40 Recipes
Germany

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