Devices & Accessories
Pistachio Macarons with Pistachio Ganache
Prep. 1 h 30min
Total 2 h 30min
30 pieces
Ingredients
Pistachio ganache
-
pistachio nuts peeled50 g
-
white chocolate small pieces or callets140 g
-
whipping cream70 g
-
butter70 g
-
almond extract2 drops
Pistachio macarons
-
blanched almonds (see tips)80 g
-
icing sugar (see tips)100 g
-
vinegar to degrease mixing bowl
-
egg whites (see tips)100 g
-
caster sugar100 g
-
food colouring green (see tips)2 points of a knife
-
food colouring yellow
Difficulty
advanced
Nutrition per 1 piece
Sodium
11.5 mg
Protein
1.6 g
Calories
429.5 kJ /
102.6 kcal
Fat
6.4 g
Fibre
0.4 g
Saturated Fat
2.8 g
Carbohydrates
10.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
We can Switch to Chef mode in a Flash
18 Recipes
International
International
You might also like...
Gluten-Free Rice Flour and Chocolate Cookies
1 h 35min
Demo Recipe 4 - Creamy Potato Soup
30min
Korean Chicken Noodle Soup (Kal-guksu)
1 h 15min
Ginger Fried Rice
15min
Steamed Cumin Beef Buns
2 h 30min
Flower Pot Egg Pudding
3 h 15min
Strawberry Ice (Korean-Inspired)
8 h 5min
Chilli Lime Sauce
5min
Mint Chocolate Chip Cookies (Metric)
50min
Sweet And Sour Condiment Sauce
40min
Salad juice
15min
Red Thai Curry Paste
25min