Devices & Accessories
Pistachio Macarons with Pistachio Ganache
Prep. 1 h 30min
Total 2 h 30min
30 pieces
Ingredients
Pistachio ganache
-
pistachio nuts peeled50 g
-
white chocolate small pieces or callets140 g
-
whipping cream70 g
-
butter70 g
-
almond extract2 drops
Pistachio macarons
-
blanched almonds (see tips)80 g
-
icing sugar (see tips)100 g
-
vinegar to degrease mixing bowl
-
egg whites (see tips)100 g
-
caster sugar100 g
-
food colouring green (see tips)2 points of a knife
-
food colouring yellow
Difficulty
advanced
Nutrition per 1 piece
Sodium
11.5 mg
Protein
1.6 g
Calories
429.5 kJ /
102.6 kcal
Fat
6.4 g
Fibre
0.4 g
Saturated Fat
2.8 g
Carbohydrates
10.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
We can Switch to Chef mode in a Flash
18 Recipes
International
International
You might also like...
Korean Fried Chicken
3 h 10min
Bomboloni with Custard
3 h 30min
Pistachio Lava Cakes
30min
Superior Seafood Pot
No ratings
Hot Chocolate
10min
Mini Burger Sliders
1 h 50min
Chicken Drumettes with Beer Sauce
No ratings
Brazilian Limeade
10min
Irish Shortbread
1 h
Carrot Rice
1 h 20min
Basic bread dough
5min
Chickpea soup (Revithia)
No ratings