Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 sarsi wood (sarsaparilla roots) (approx. 20-40 g)
- 750 g water
- 500 g molasses sugar
- 250 g raw cane sugar
- 2 pandan leaves, tied into knots
- Nutrition
- per 1 portion
- Calories
- 338 kJ / 81 kcal
- Protein
- 0 g
- Carbohydrates
- 21 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 6 mg
Alternative recipes
Chocolate Batik Cookies
45 min
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1h 10 min
Kuzi Ayam (Kelantanese Chicken Curry)
1h 30 min
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15 min
Coconut Jelly
3h 15 min
Bubur Jagung (Sweet Corn Porridge)
30 min
Cekodok Pisang (Fried Banana Balls)
15 min
Dodol (Palm Sugar Glutinous Rice Sweet)
2h 40 min
Sambal Tumis Udang (Prawn Sambal)
30 min
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10 min
Wajik (Palm Sugar Glutinous Rice)
1h 5 min
Kuih Semprit (Custard Cookies)
50 min