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Gotowanie makaronu (TM7)
4.9 52 ratings
Prep. 5min
Total 20min
4 porcje
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Ingredients

  • 1200 g wody
  • 320 g makaronu, suchego długiego lub krótkiego (np. spaghetti, penne)
  • 1 ½ łyżeczki soli

Difficulty

easy

Nutrition per 1 porcję

Protein 10 g
Calories 1164 kJ / 278 kcal
Fat 1 g
Fibre 4.1 g
Carbohydrates 56 g

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Also featured in

KULINARNE ABC 203 Recipes
Poland

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