Tacos with Pulled Pork in Beer Sauce

4.3 3 ratings

Prep. 20min

Total 5 h 15min

6 portion

Ingredients

all purpose white flour
395 g
water, boiling
285 g
vegetable oil plus 0.5 oz to sauté
2 tsp
salt divided
2 tsp
garlic cloves
4
red onion halved, plus 3 oz chopped to serve
140 g
pork shoulder, boneless cut into 5 pieces
795 g
stout beer Guinness® type
500 g
water
140 g
honey
70 - 85 g
paprika, smoked, ground
2 tsp
cumin, ground
1 tsp
miso paste
2 tbsp
star anise
1
cinnamon stick halved
1
brown sugar
2 tbsp
cilantro, fresh to garnish
canned black beans (optional) drained, to garnish
85 - 100 g
jalapeño peppers sliced, to garnish
1 - 2

Difficulty

medium

Nutrition per 1 portion

Sodium 1086.1 mg

Protein 31.5 g

Calories 2969.9 kJ / 709.8 kcal

Fat 29.2 g

Fibre 3.4 g

Saturated Fat 9 g

Carbohydrates 73.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade we Trust 37 Recipes
Canada

You might also like...

Salmon with Lemon Hollandaise, Asparagus and Rice

45min

Chicken Noodle Soup

50min

Protein Bars

50min

Spiralized Scalloped Potatoes

1 h 30min

Spiralized Colorful Vegetable Salad

30min

Beef, Ale and Dumpling Stew

1 h 55min

Mixed Herbs Rice

35min

Grilled Corn Salad with Cilantro Vinaigrette

25min

Maple Teriyaki Salmon with Rice and Broccoli

30 h

Quinoa Salad with Strawberry Vinaigrette

25min

Tomato and Feta Pasta

50min

Mediterranean Green Goddess Salad

40min