Skip to main content Search
Pecan Nut Ice Cream with Corn and Vanilla

Pecan Nut Ice Cream with Corn and Vanilla
3.3 3 ratings
Prep. 5min
Total 11 h 5min
8 portions
Sign up for free

Ingredients

  • milk
    200 g
  • double cream
    150 g
  • soft brown sugar
    150 g
  • pecan nuts
    100 g
  • sweetcorn, tinned (drained weight 170 g)
    200 g
  • vanilla pods seeds and pods separated
    2
  • egg yolks from medium eggs
    3

Difficulty

easy

Nutrition per 1 portion

Protein 4.3 g
Calories 1225 kJ / 293 kcal
Fat 20.6 g
Carbohydrates 22.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Ice Cream 10 Recipes
UK and Ireland

You might also like...

Mango and Ginger Frozen Yoghurt

4.3(19)

12 h 5min

Clotted Cream and Strawberry Ice Cream

4.4(26)

24 h

Pistachio Ice Cream

4.1(79)

10 h 35min

Halloween Pumpkin Tart

3.3(7)

2 h

Spanish King's Cake- Miniroscón de Reyes

4.3(4)

3 h

Butter Beer

4.0(26)

30min

Crab Tortelloni, Red Mullet

3.3(3)

5 h

Apples with Cider Sabayon Sauce

3.9(8)

40min

Asparagus, Parmesan Rice and Lemon Sabayon Sauce

4.0(4)

1 h

Apple, Pineapple and Lime Yoghurt Drink

5.0(2)

8 h 20min

Pistachio Chocolate Truffles

3.0(1)

6 h 15min

Salted Caramel and Chocolate Brownie Cake

4.3(30)

2 h 40min