Devices & Accessories
Creamy Chicken and Broccoli Pasta
Prep. 5min
Total 30min
4 portions
Ingredients
-
onion quartered120 g
-
garlic cloves to taste1 - 2
-
olive oil20 g
-
chicken breast fillet, skinless cut in 2 cm pieces (approx. 1 large breast fillet)250 g
-
broccoli florets200 g
-
water800 g
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 heaped tsp
-
dried oregano1 tsp
-
fine sea salt½ tsp
-
ground black pepper to taste2 - 3 pinches
-
dried pasta, long (e.g. spaghetti, linguine, bucatini)300 g
-
cream cheese200 g
-
fresh parsley roughly chopped, for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
538 mg
Protein
28.7 g
Calories
2498.5 kJ /
597.2 kcal
Fat
25.1 g
Fibre
3.1 g
Saturated Fat
11 g
Carbohydrates
64.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Irish Soda Bread
45min
Tikka Masala Wraps
40min
Pasta with Prawn and Pepper Sauce
30min
Meatballs and Potatoes with Almond Sauce
1 h
Spicy Beef with Red Peppers
30min
Ultimate Mac 'N' Cheese with Herb Crumb
1 h 10min
Grated Parmesan Cheese
5min
Beef, Ale and Dumpling Stew
1 h 55min
Prawn Bhuna
30min
Meatballs in Tomato Sauce
1 h 10min
Beef Stew in Bread Bowls
6 h 30min
Demo Recipe 3 - Red Pepper and Tomato Soup
30min