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Ingredients
Croûte de tarte
- 115 g de farine tout usage
- 115 g de beurre non salé froid, coupé en morceaux
- ½ c. à thé de sel
- 60 gramme d'eau
Remplissage
- 680 gramme eau
- 30 gramme jus de citron
- 910 g de pommes Granny-Smith, évidés et extrémités coupées
- 225 g de beurre non salé, coupée en morceaux
- 115 g de cassonade
- 1 c. à thé d'extrait naturel de vanille
- 1 c. à thé de cannelle en poudre
- 1 c. à thé de noix de muscade fraîchement râpée
- 4 c. à soupe de farine tout usage
- ½ c. à thé de sel
- caramel liquide pour servir (voir Conseil)
- Nutrition
- per 1 tranche
- Calories
- 2077.2 kJ / 496.5 kcal
- Protein
- 2.8 g
- Carbohydrates
- 44.3 g
- Fat
- 35 g
- Saturated Fat
- 22 g
- Fibre
- 3.9 g
- Sodium
- 304.8 mg
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