Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ Bio-Zitrone
- 250 g Zucker
- 1 TL Vanillezucker
- 6 Eier (Größe M)
- 1 Prise Salz
- 250 g Butter, weich, in Stücken
- 1 Spritzer Rum
- 250 g Weizenmehl, universal
- 1000 g Marillen, halbiert und entsteint
- Nutrition
- per 1 Stück
- Calories
- 1680 kJ / 401 kcal
- Protein
- 6 g
- Carbohydrates
- 46 g
- Fat
- 20 g
- Fibre
- 2 g
Alternative recipes
Ribiselgelee
55min
Palatschinken mit Marillenmarmelade
30 分
Schneller Zwetschkenkuchen vom Blech
45 分
Marillenmarmelade
35 分
Schoko-Marmorgugelhupf
1小時 40 分
Ribiseltorte mit Schneehaube
1小時 10 分
Ribiselschnitten
1小時
Polsterzipfl
2小時 10 分
Marillen-Schoko-Nusskuchen
1小時 10 分
Wiener Rehrücken
3小時 40 分
Kärntner Reindling
2小時 40 分
Biskuitroulade mit Erdbeer-Topfen-Fülle
4小時 35 分