Choco tarte with curls pears

Name: Choco tarte with curls pears
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 14 slices
Ingredients: 30 g hazelnuts; 85 g butter; 110 g white sugar; 1 egg; 3 egg yolks; 180 g plain flour; 180 g dark chocolate; 170 g pouring (whipping) cream; 8 pears; whipped cream

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Prep. 15min

Total 1 h 15min

14 slices

Ingredients

hazelnuts
30 g
butter plus extra to grease
85 g
white sugar
110 g
egg
1
egg yolks
3
plain flour
180 g
dark chocolate broken into pieces
180 g
pouring (whipping) cream
170 g
pears stem removed and trimmed 4-5 cm diameter, to fit through feeder tube (see Tip)
8
whipped cream to serve