Devices & Accessories
Choco tarte with curls pears
Prep. 15min
Total 1 h 15min
14 slices
Ingredients
-
hazelnuts30 g
-
butter plus extra to grease85 g
-
white sugar110 g
-
egg1
-
egg yolks3
-
plain flour180 g
-
dark chocolate broken into pieces180 g
-
pouring (whipping) cream170 g
-
pears stem removed and trimmed 4-5 cm diameter, to fit through feeder tube (see Tip)8
-
whipped cream to serve
Difficulty
medium
Nutrition per 1 slice
Sodium
16.6 mg
Protein
4.4 g
Calories
1376.6 kJ /
329 kcal
Fat
17.6 g
Fibre
5.3 g
Saturated Fat
9.6 g
Carbohydrates
40.6 g
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Spiralize - Autumn/Winter
16 Recipes
Australia and New Zealand
Australia and New Zealand
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