Devices & Accessories
Gluten Free Banana Oat Waffles
Prep. 10min
Total 35min
6 portions
Ingredients
-
old fashioned rolled oats divided7 oz
-
buttermilk (see Tip)10 ½ oz
-
bananas cut into pieces, plus extra, sliced to serve5 oz
-
chopped pecans plus extra to serve2 oz
-
dark brown sugar½ oz
-
large eggs2
-
ground cinnamon plus extra to sprinkle1 tsp
-
baking powder1 tsp
-
baking soda½ tsp
-
salt¼ tsp
-
vanilla extract1 tsp
-
non-stick cooking spray
-
maple syrup to serve
-
fresh berries to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
439.8 mg
Protein
14.3 g
Calories
1638 kJ /
391.5 kcal
Fat
17.2 g
Fibre
7.9 g
Saturated Fat
2.6 g
Carbohydrates
47.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Waffle Good Mash-Ups
12 Recipes
United States
United States
You might also like...
Cinnamon Roll Waffles
1 h 35min
Acaí Nice Cream
10min
Peeler Sweet Potato Casserole
1 h 20min
Corn Cake with Eggnog Sauce (Anna) Metric
1 h 20min
Blueberry Coffee Cake
1 h
Pumpkin Pie
5 h
Chicken with Vegetable Rice
45min
Cilantro Lime Sauce
10min
Aji Verde Sauce
10min
French Toast Waffles
30min
Protein Boosted Waffles
25min
Sopa de Pollo (Chicken Soup)
45min