Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g fresh parsley leaves
- 120 g onions, quartered
- 300 g red peppers, seeds and stalk removed, cut in pieces
- 20 g olive oil
- 200 g chorizo, peeled, cut in pieces (0.5 cm)
- 300 g Bomba paella rice
- 800 g chicken stock
- 1 pinch saffron
- 250 g raw prawns, peeled
- ½ tsp fine sea salt
- 2 pinches ground black pepper
- 25 g lemon juice
- 1 lemon, cut in slices for garnishing
- Nutrition
- per 1 portion
- Calories
- 2583 kJ / 617 kcal
- Protein
- 29.3 g
- Carbohydrates
- 68.9 g
- Fat
- 25 g
In Collections
Alternative recipes
Orzo Pasta with Chicken and Pesto
30 分
Petits Pois and Pancetta Risotto
30 分
Porcini and Pancetta Risotto - Risotto con porcini e pancetta
30 分
Crab & Prawn Linguine
25 分
Prawn Saganaki with Feta
35 分
Seafood Risotto
40 分
Creamy Chicken and Chorizo Pasta
30 分
Prawn Saganaki
35 分
Venetian Duck Ragù - Ragù veneziano con anatra
1小時 40 分
Seafood Risotto with Chorizo
1小時 5 分
Butter Chicken
50 分
Prawn Pasta with Rocket Pesto
55min