Coronation Chicken

Coronation Chicken

4.3 116 ratings

Prep. 10min

Total 30min

6 portions

Ingredients

onions thinly sliced (2 mm)
100 g
olive oil
20 g
curry powder
1 Tbsp
tomato purée
15 g
red wine
80 g
lemon juice
10 g
bay leaf fresh or dried
1
fine sea salt
¼ tsp
ground black pepper
¼ tsp
mango chutney
20 g
mayonnaise
150 g
crème fraîche
150 g
cooked chicken meat cut in pieces (2 cm)
500 - 600 g
sultanas
50 g
coriander leaf chopped (approx. 10 g)
1 bunch

Difficulty

easy

Nutrition per 1 portion

Protein 25.7 g

Calories 1921 kJ / 459 kcal

Fat 25.7 g

Carbohydrates 11.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Retro 10 Recipes
UK and Ireland

Taste of Home 23 Recipes
UK and Ireland

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Kedgeree

45min

Chicken and Chorizo Hotpot

45min

Pork Tenderloin with Mustard Sauce

30min

Beef, Ale and Dumpling Stew

1 h 55min

Baked Pappardelle - Pappardelle al forno

1 h 55min

Chipotle Chilli Beef Cobbler

2 h 10min

Sautéed Pork with Cider

55min

Leftover Turkey and Veg Bake

1 h

Haggis and Pancetta Roulade with Whisky Sauce

40min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1 h 20min

Toad in the Hole

1 h

Sausage and Bacon Casserole

50min