![Fondant baulois aux pépites de caramel Fondant baulois aux pépites de caramel](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0fd40702d6cda719787f01c21de7e14a/Derivates/88b9287498c97f4f8e15377e3da831ecf868114e.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de bonbons au caramel durs, type Werther's original®
- 115 g de chocolat noir pâtissier, en morceaux
- 140 g de beurre demi-sel, en morceaux
- 145 g de sucre de canne
- 3 œufs
- 20 g de farine
- Nutrition
- per 1 part
- Calories
- 1877 kJ / 451 kcal
- Protein
- 5 g
- Carbohydrates
- 40 g
- Fat
- 30 g
Alternative recipes
Œuf poché sauce poulette
35min
Financiers à la framboise
25min
Ailes de poulet, sauce aux cacahuètes et riz basmati
50min
Fondant au chocolat
40min
Velouté de carottes au cheddar
50min
Flan pâtissier à la vanille
3h 30min
Cookies aux pépites de chocolat
25min
Gâteau moelleux au chocolat
40min
Fondant aux deux chocolats
3小時
Flan pâtissier feuilleté
7小時 40 分
Coulant au chocolat
40min
Crumble pommes-framboises
50min