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凉拌胡萝卜莴笋丝

凉拌胡萝卜莴笋丝
3.5 4 ratings
Prep. 5min
Total 10min
2 人份
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Ingredients

  • 莴笋 去皮，切成能放入进料口的宽度
    400 克
  • 胡萝卜 去皮，切成能放入进料口的宽度
    100 克
  • 盐 约10克，腌制用
    2 茶匙
  • 饮用水 冲洗用
    适量
  • 盐
    1 小撮
  • 葱 切葱花
    2 根
  • 油
    25 克
  • 麻油
    10 克

Difficulty

easy

Nutrition per 1 人份

Sodium 2455.6 mg
Protein 2.3 g
Calories 869.6 kJ / 207.9 kcal
Fat 18.2 g
Fibre 4.8 g
Saturated Fat 2.5 g
Carbohydrates 12.2 g

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