Süßkartoffel-Tandoori-Puffer
TM6

Süßkartoffel-Tandoori-Puffer

4.4 (28 ratings)

Ingredients

  • 300 g Süßkartoffel, je nach Dicke in Spalten
  • 2 Eier, getrennt
  • 1 Prise Salz
  • 2 TL Tandoori-Paste
  • 2 ½ TL Salz
  • ½ TL Chili, gemahlen
  • 250 g Milch
  • 250 g Mehl
  • 1 TL Backpulver
  • 1 TL Sesam, schwarz
  • Öl zum Braten

Nutrition
per 1 Portion
Calories
1581 kJ / 378 kcal
Protein
13 g
Carbohydrates
67 g
Fat
6 g
Saturated Fat
2 g
Fibre
4.3 g
Sodium
1769 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes