Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Schalotte
- 1 Knoblauchzehe
- ½ Chilischote, entkernt
- 3 g Ingwer, frisch, in dünnen Scheiben
- 15 g Salz
- 1000 g Wasser und etwas mehr zum Ausspülen
- 500 g Gemüse, in Spalten, Stiften, Stücken oder halbiert (2-4 cm), siehe Tipp
- Nutrition
- per 100 g
- Calories
- 333 kJ / 80 kcal
- Protein
- 4 g
- Carbohydrates
- 15 g
- Fat
- 1 g
- Saturated Fat
- 0 g
- Fibre
- 4.3 g
- Sodium
- 1219 mg
In Collections
Alternative recipes
Mandel-Tatar
10 分
Dunkle Schokoladensauce
15min
Apfelkuchen mit Schaum
1h 15min
Allround Kräuter-Marinade und Mayo
15min
Café-de-Paris-Butter
4小時 10 分
Nussbuchteln aus dem Varoma®
1h
Schokoladenpudding
15min
Orangen-Creme-Karamell
12小時
Bombardino
20 分
Curry-Putenbrust-Aufschnitt
1小時 40 分
Vanille-Zabaglione
15min
Hummer Thermidore
35 分