Maple-Dijon Vinaigrette

Maple-Dijon Vinaigrette

4.7 16 ratings

Prep. 5min

Total 15min

200 g

Ingredients

shallots peeled and halved
100 g
garlic clove small
1
olive oil divided
100 g
white balsamic vinegar
10 g
sherry vinegar
10 g
lemon juice
15 g
Dijon mustard
30 g
maple syrup, pure
45 g
salt
¼ tsp
black pepper to taste

Difficulty

easy

Nutrition per 200 g

Sodium 450.7 mg

Protein 3.9 g

Calories 4641.6 kJ / 1109.4 kcal

Fat 100.2 g

Fibre 4.5 g

Saturated Fat 13.9 g

Carbohydrates 52.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Salad Dressings 5 Recipes
Canada

You might also like...

Cheese and bacon scones

No ratings

Brussel Sprouts Salad with Cranberries and Almonds

50min

Mustard Balsamic Vinegar Dressing

10min

Hummus

10min

Caesar Dressing

10min

Lemony Apple Cider Vinaigrette

5min

Grilled Corn Salad with Cilantro Vinaigrette

25min

Heirloom Tomato Gazpacho

1 h 10min

Turmeric Dressing

10min

Borscht

25min

Pina Colada Dessert (Pineapple Cheesecake Parfaits)

3 h 35min

Green Goddess Salad

10min