Kartoffel-Fenchel-Brei mit Rindfleisch

Kartoffel-Fenchel-Brei mit Rindfleisch

3.6 5 ratings
Prep. 10min
Total 30min
1 Portion

Ingredients

  • Kartoffeln in Stücken
    50 g
  • Fenchel in Stücken
    100 g
  • Rindfleisch
    30 g
  • Wasser
    400 g
  • Obstsaft
    35 g
  • Rapsöl
    2 TL

Nutrition per 1 Portion

Calories 202 kcal / 848 kJ
Protein 8 g
Fat 10 g
Carbohydrates 20 g
Fibre 4.2 g
Saturated Fat 1 g
Sodium 96 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...