Sufganiyot

Sufganiyot

5.0 6 ratings
Prep. 40min
Total 2 h 30min
20 pieces

Ingredients

  • unsalted butter diced, room temperature, plus extra to grease
    70 g
  • whole milk
    240 g
  • active dry yeast (2 packets/envelopes active dry yeast or 16 g)
    4 tsp
  • sugar
    70 g
  • large eggs
    2
  • kosher salt
    1 tsp
  • vanilla extract, natural
    1 tsp
  • all-purpose flour
    500 g
  • vegetable oil to fry
  • jelly (optional)
  • icing sugar to dust

Nutrition per 1 piece

Calories 161 kcal / 674 kJ
Protein 4 g
Fat 5 g
Carbohydrates 24 g
Fibre 1 g
Saturated Fat 3 g
Sodium 130 mg

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