Skip to main content Search
Crackers from Kale Juice Pulp

Crackers from Kale Juice Pulp
4.0 6 ratings
Prep. 10min
Total 45min
6 portions
Sign up for free

Ingredients

Kale Stem Juice
  • kale stems, (approx. 2 stems)
    1 oz
  • Pink Lady apple cored, quartered (approx. 1 apple)
    6 ½ oz
  • cucumber cut into pieces
    6 oz
  • ginger
    ½ oz
  • water
    9 oz
  • agave to taste
    ½ - 1 oz
Pulp Crackers
  • unsalted butter diced, room temperature
    4 oz
  • all-purpose flour
    8 ½ oz
  • salt
    ½ tsp
  • water
    1 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 197 mg
Protein 4.3 g
Calories 1178.6 kJ / 281.7 kcal
Fat 15.7 g
Fibre 1.1 g
Saturated Fat 9.8 g
Carbohydrates 30.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Earth Day 13 Recipes
United States

You might also like...

Turmeric Cinnamon Ginger Booster

4.9(16)

20min

Vegan Roasted Pepper and Cashew Toasts

4.0(2)

30min

Focaccia

4.8(21)

3 h

Refried Beans

4.0(7)

4 h 10min

Tuna Dip

4.7(56)

10min

Creamy Dill Potato Salad with Chicken

4.1(7)

50min

Angolan chicken peanut stew with maize meal porridge (Muamba de ginguba com galinha e funge)

2.3(3)

1 h 10min

Kale (Stem) Juice

4.3(16)

5min

Blueberry Rosemary Smash

4.8(77)

10min

Ginger Lemonade

4.4(24)

10min

Citrus Kick

4.5(36)

5min

Roasted Red Pepper and Walnut Dip (Muhammara)

4.8(36)

1 h 10min