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Mousse de turrón con galleta crujiente de cereales y chocolate
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Ingredients
Mousse de turrón
- 2 claras de huevo
- 300 g de nata (35% de grasa)
- 2 yemas de huevo
- 2 hojas de gelatina (hidratadas en agua fría y escurridas)
- 200 g de turrón de Jijona blando (en trozos)
Galletas crujientes de cereales y chocolate
- 100 g de chocolate fondant para postres (50% cacao)
- 15 - 20 g de copos de maíz (p. ej. Corn Flakes®)
- 50 g de azúcar
- Nutrition
- per 1 ración
- Calories
- 2030 kJ / 486 kcal
- Protein
- 9.56 g
- Carbohydrates
- 33.7 g
- Fat
- 34.71 g
- Fibre
- 4.7 g
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