Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 250 g Mehl
- 30 g Olivenöl
- 120 g Wasser
- ¾ TL Salz
- Mehl zum Bearbeiten
- 150 g Saure Sahne
- ½ TL Pfeffer
Belag und Fertigstellung
- 200 g weiße Zwiebeln, halbiert
- 200 g rote Zwiebeln, halbiert
- 30 g Schnittlauch, in feinen Röllchen
- Nutrition
- per 1 Portion
- Calories
- 1623 kJ / 388 kcal
- Protein
- 9 g
- Carbohydrates
- 60 g
- Fat
- 12 g
- Saturated Fat
- 4 g
- Fibre
- 3.7 g
- Sodium
- 474 mg
In Collections
Alternative recipes
Kohlrabi-Nudeln in Kräutersauce
30min
Kartoffelsalat mit Kräutervinaigrette
45min
Kartoffelrösti
40min
Ananas-Carpaccio mit Erdbeersorbet
20min
Vegetarische Pizza
1h 45min
Reibekuchen
35min
Gurkensalat
10min
Coleslaw
10min
Möhrensalat
10min
Coleslaw
10min
Vegetarische Pizza
1h 45min
Baguettes auf die Schnelle
50min