Devices & Accessories
Za'atar
Prep. 5min
Total 5min
80 g
Ingredients
-
dried thyme20 g
-
dried oregano15 g
-
dried sage, (see tip)dried savory (see tip)15 g
-
sumac10 g
-
fine sea salt1 tsp
-
toasted sesame seeds15 g
Difficulty
easy
Nutrition per 10 g
Sodium
293.9 mg
Protein
1 g
Calories
132.6 kJ /
31.7 kcal
Fat
1.5 g
Fibre
3.1 g
Saturated Fat
0.3 g
Carbohydrates
5.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spice Mixes and Rubs
13 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sweet Potato Fritters with Greek Yoghurt, Smoked Salmon and Chives
35min
Gluten-Free Date, Apple and Walnut Tea Bread
1 h
Focaccia with Roasted Grapes and Taleggio
2 h
Baked Camembert with Mandarin Jam and Herb Crackers
1 h
Australian Oat Damper
55min
Cherry and Hazelnut Muesli Bars
1 h
Hop Aboard!
5min
Mixed Berry Chia Jam
12 h 15min
Greek Lamb Meatballs (Keftethes)
40min
Overnight Oats with a Peach Compote
8 h 45min
Oats, Coconut and Honey Balls
25min
Peanut Snack Bars
1 h 30min