Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
500
g double cream, at room temperature (see tip)
or whipping cream - 20 g milk
- sea salt flakes, for sprinkling
- lemon zest, finely grated, for garnishing
- lemon, sliced, for garnishing
- fresh mixed herbs, leaves only, for garnishing
- Nutrition
- per 1 portion
- Calories
- 367.5 kJ / 87.8 kcal
- Protein
- 0.6 g
- Carbohydrates
- 0.8 g
- Fat
- 9.3 g
- Saturated Fat
- 5.8 g
- Fibre
- 0 g
- Sodium
- 10.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lemon Slush
10min
Korean Spiralized Cucumber Salad
25min
Butter Board with Spinach Pesto
15min
Lemon Sorbet
8h 30min
Frozen Fruit Sorbet
5min
Pear Twists on Chocolate Custard
30min
Peach Melba Foam Trifles
40min
Cheesy Corn Dogs
2h
Profiteroles
2h 15min
Strawberry Flute
5min
French Dressing
10min
Béarnaise Sauce
15min