Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
500
g double cream, at room temperature (see tip)
or whipping cream - 20 g milk
- sea salt flakes, for sprinkling
- lemon zest, finely grated, for garnishing
- lemon, sliced, for garnishing
- fresh mixed herbs, leaves only, for garnishing
- Nutrition
- per 1 portion
- Calories
- 367.5 kJ / 87.8 kcal
- Protein
- 0.6 g
- Carbohydrates
- 0.8 g
- Fat
- 9.3 g
- Saturated Fat
- 5.8 g
- Fibre
- 0 g
- Sodium
- 10.8 mg
In Collections
Alternative recipes
White Bean and Feta Dip
5min
Horror punch
20min
Lemonade
5min
Chunky Guacamole
No ratings
Flan Pudding
3小時
Sous-Vide Scrambled Eggs (Metric)
40min
Eggnog Bundt Cake
1h 45 min
Colored Eggs
40min
Menu with Vegetable Soup, Chicken with Mustard Sauce and Steamed Vegetables
45min
Empress Rice with Crème Anglaise
2h
Golden Lassi Smoothie (Matthew Kenney) Metric
10min
Frozen Fruit Sorbet (TM6)
5min