![Composta di pesche allo zenzero e cannella Composta di pesche allo zenzero e cannella](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/24a5e83705fd78c6f87da516c486776e/Derivates/50616e33913a23656e7d37d92cfdc8bb4ce331ec.jpg)
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Ingredients
- 1000 g di pesche mature, sbucciate e a tocchetti
- 1 limone, il succo spremuto fresco e filtrato
- 2 - 3 pizzichi di zenzero in polvere
- ½ - 1 cucchiaino di cannella in polvere, a piacere
- 300 g di zucchero di canna
- Nutrition
- per 25 g
- Calories
- 203.6 kJ / 48.7 kcal
- Protein
- 0.3 g
- Carbohydrates
- 12.6 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 1.2 mg
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